Chickpea or chole or kabuli chana though available worldwide, are mostly underrated for their immense nutritional values. In Western countries they are called garbanzo beans.
Many of us usually shop for the non-perishable groceries once or twice in a month and the perishable products like fruits and vegetables once or
Human body is made up of various complex processes. Every organ has its own functions to perform. There are a number of glands in the
A Support Group is a group of People with common experiences or concerns who provide each other with Encouragement, Comfort, and Advice. The concept of
India is increasingly facing the burden of metabolic and lifestyle disorders like obesity, diabetes, cardiac issues and so on and a holistic approach by the
What is Food Combination? Certain foods when combined together provides best of the nutritional value and are termed as the technique of food combination. Macronutrients
Covid-19 or the coronavirus pandemic has changed the way of life and the regularities completely making it take a turn. The old normal of going
Curry leaves or widely called as Kadi Patta as called in India are leaves of the curry tree, Murraya koenigii are native to India and
Nutrients are building blocks of our body. Macro and micronutrients play a variety of roles starting from metabolizing and providing energy, formation of blood cells,
Safe and hygienic food is as important as nutritious food. Food mishandling can make food unfit for consumption due to various reasons like contamination, spoilage
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